Save Vegan Pumpkin Seed Pesto Zucchini Noodles
Zucchini noodles get coated in a vibrant, dairy-free pesto made with pumpkin seeds for a plant-based twist that’s satisfying and light.
Linguine with Creamy Arugula Pesto
"Seriously the creamiest pesto pasta I’ve had! Love the nut-free twist and bright lemon flavor." —Maddie
Pesto Cottage Cheese Scrambled Eggs
This protein-packed breakfast mixes fluffy eggs with herby pesto and creamy cottage cheese for a fresh morning upgrade.
Seared Scallops with Escarole Pesto Vinaigrette
"I made this for date night and we both loved the elegant flavors! The pesto vinaigrette is restaurant-level." —Janice
Ultimate Pesto Chicken Garlic Bread Boats
Crispy garlic bread boats stuffed with pesto chicken and gooey mozzarella—perfect for sharing, or not sharing at all.
Baked Pesto Chicken Pasta
"We devoured this pasta bake! Cheesy, comforting, and the pesto brings it all together—my kids had seconds." —jesscooks
Pesto Chickpea Spinach Salad
Packed with protein-rich chickpeas, tender spinach, pine nuts, and a pesto drizzle, this salad is a Mediterranean lunch that feels special any day.