Veggie Bowls & Fresh Salads

Grilled chicken and sautéed peppers served over rice for a flavorful, nutritious meal prep option.

Vibrant quinoa paired with crisp vegetables and tangy lemon vinaigrette, ideal for a refreshing light meal.

Autumn salad blending chickpeas, apples, walnuts, and a sweet-tangy honey-mustard dressing.

A fresh blend of chickpeas, spinach, tomatoes, and pesto dressing for a light, protein-packed meal.

Protein-packed bowl with chickpeas, vegan feta, olives, and crisp vegetables inspired by Mediterranean flavors.

Tender orzo and chickpeas with fresh herbs and lemon vinaigrette create a bright, Mediterranean medley.

A hearty stew of lentils and chickpeas with sumac, parsley, lemon, and warm spices delivering bold Middle Eastern taste.

A vibrant mix of green cabbage, edamame, and fresh veggies tossed with a zesty herb dressing and crunchy seeds.

Zesty mix of black beans, corn, jalapeños, and lime-cilantro dressing for a fresh Southwestern dish.